Nama umum: asam paya, kelubi, kuwai-kuwai, asam paya, kelubi, bayam, som lumphi
Buah rotan, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 79.4 | g |
| Energi | 78 | kcal |
| Protein | 0.6 | g |
| Karbohidrat | 18.2 | g |
| Abu | 1.5 | g |
| Lipid (lemak) | 0.3 | g |
| Vitamin | | |
| Vitamin B-1 (Thiamin) | 0.12 | mg |
| Vitamin B-2 (Riboflavin) | 0 | mg |
| Vitamin C (Asam askorbat) | 5 | mg |
| Mineral | | |
| Kalsium, Ca | 1 | mg |
| Zat Tembaga, Cu | 0.3 | mg |
| Zat Zat Besi, Fe | 3.4 | mg |
| Fosfor, P | 7 | mg |
| Potasium, K | 495 | mg |
| Sodium, Na | 7 | mg |
| Zinc, Zn | 0.7 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
