Nama umum: kecombrang, honje, kantan, porcelain rose, torch ginger
Kecombrang, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 90 | g |
| Energi | 34 | kcal |
| Protein | 0.9 | g |
| Serat | 2.6 | g |
| Karbohidrat | 6.7 | g |
| Abu | 1.4 | g |
| Lipid (lemak) | 1 | g |
| Vitamin | | |
| Vitamin A-1 (Retinol) | 0 | μg |
| Beta-karoten (provitamin A) | 0 | μg |
| Karoten, total | 73 | μg |
| Vitamin B-1 (Thiamin) | 0 | mg |
| Vitamin B-2 (Riboflavin) | 0.02 | mg |
| Vitamin B-3 (Niacin) | 0.8 | mg |
| Vitamin C (Asam askorbat) | 0 | mg |
| Mineral | | |
| Kalsium, Ca | 60 | mg |
| Zat Zat Besi, Fe | 1 | mg |
| Fosfor, P | 16 | mg |
| Potasium, K | 650.6 | mg |
| Sodium, Na | 47 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
