Nama umum: langsat, duku, kokosan, langsat, langsat, duku, duku-langsat, lansones, boboa, buahan, langsat, duku, longkong, bònbon
Duku, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 82 | g |
| Energi | 63 | kcal |
| Protein | 1 | g |
| Serat | 4.3 | g |
| Karbohidrat | 16.1 | g |
| Abu | 0.7 | g |
| Lipid (lemak) | 0.2 | g |
| Vitamin | | |
| Beta-karoten (provitamin A) | 0 | μg |
| Karoten, total | 0 | μg |
| Vitamin B-1 (Thiamin) | 0.05 | mg |
| Vitamin B-2 (Riboflavin) | 0.15 | mg |
| Vitamin B-3 (Niacin) | 1.5 | mg |
| Vitamin C (Asam askorbat) | 9 | mg |
| Mineral | | |
| Kalsium, Ca | 18 | mg |
| Zat Tembaga, Cu | 0.09 | mg |
| Zat Zat Besi, Fe | 0.9 | mg |
| Fosfor, P | 9 | mg |
| Potasium, K | 147.5 | mg |
| Sodium, Na | 2 | mg |
| Zinc, Zn | 0.2 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
