Nama umum: jaranan, barunday, sibaluak, sacred barma, sacred garlic pear, kepayan, kemantu, dangla, salingbobog, balai-lamok, banugan, tonliëm, kumz, kum-bok, kum nam
Abiyu, tanpa dimasak
Porsi: 100 gram
Kandungan | Jumlah | | Satuan |
Nutrisi Makro | | |
Air | 79.9 | g |
Energi | 69 | kcal |
Protein | 1.5 | g |
Serat | 5.3 | g |
Karbohidrat | 17.6 | g |
Gula | 8.55 | g |
- Sukrosa | 0.05 | g |
- Fruktosa | 3.8 | g |
- Laktosa | 0 | g |
- Galaktosa | 0 | g |
- Maltosa | 0.2 | g |
- Glukosa | 4.5 | g |
Lipid (lemak) | 0.1 | g |
Lemak jenuh, total | 0.01 | g |
Lemak trans, total | 0.00 | g |
Vitamin | | |
Vitamin A, RAE | 5 | μg |
Vitamin A-1 (Retinol) | 0 | μg |
Beta-karoten (provitamin A) | 60 | μg |
Alpha-karoten (provitamin A) | 0 | μg |
Vitamin A (International Unit) | 100 | IU |
Vitamin C (Asam askorbat) | 54.1 | mg |
Mineral | | |
Kalsium, Ca | 8 | mg |
Zat Tembaga, Cu | 0.057 | mg |
Zat Zat Besi, Fe | 1.61 | mg |
Magnesium, Mg | 24 | mg |
Mangan, Mn | 0.182 | mg |
Fosfor, P | 47 | mg |
Potasium, K | 304 | mg |
Sodium, Na | 20 | mg |
Zinc, Zn | 0.31 | mg |
USDA-ARS (U.S. Department of Agriculture: Agricultural Research Service)