Nama umum: sawo manila, ciku, sawo londo, sapodilla, naseberry, chicle, chico sapote, sapotillier, ciku, chico, lomut, lamud, lamut, lamut-farang, xabôchê, hông xiêm, tâ lu'c, ren xin guo
Sawo Manila, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 75.5 | g |
| Energi | 92 | kcal |
| Protein | 0.5 | g |
| Serat | 9.5 | g |
| Karbohidrat | 22.4 | g |
| Abu | 0.5 | g |
| Lipid (lemak) | 1.1 | g |
| Vitamin | | |
| Vitamin A-1 (Retinol) | 0 | μg |
| Beta-karoten (provitamin A) | 111 | μg |
| Karoten, total | 60 | μg |
| Vitamin B-1 (Thiamin) | 0.01 | mg |
| Vitamin B-2 (Riboflavin) | 0.04 | mg |
| Vitamin B-3 (Niacin) | 1.4 | mg |
| Vitamin C (Asam askorbat) | 21 | mg |
| Mineral | | |
| Kalsium, Ca | 25 | mg |
| Zat Tembaga, Cu | 0.04 | mg |
| Zat Zat Besi, Fe | 1 | mg |
| Fosfor, P | 12 | mg |
| Potasium, K | 110.2 | mg |
| Sodium, Na | 26 | mg |
| Zinc, Zn | 0.1 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018