Nama umum: srikaya, sarikaya, atis, sugar apple, sweetsop, attier, pomme cannelle, nona sri kaya, buah nona, sri kaya, atis, tiep baay, tiep srôk, khièb, noina, makkhiap, lanang, na, mang câù ta
Srikaya tanpa dimasak
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 73.23 | g |
| Energi | 94 | kcal |
| Protein | 2.06 | g |
| Serat | 4.4 | g |
| Karbohidrat | 23.64 | g |
| Lipid (lemak) | 0.29 | g |
| Lemak jenuh, total | 0.05 | g |
| Lemak tak jenuh tunggal, total | 0.11 | g |
| Lemak tak jenuh ganda, total | 0.04 | g |
| - PUFA 20:5 n-3 (EPA) | 0 | g |
| - PUFA 22:5 n-3 (DPA) | 0 | g |
| - PUFA 22:6 n-3 (DHA) | 0 | g |
| Omega 3s | 0 | g |
| Omega 6s | 0.04 | g |
| Lemak trans-polienoat, total | 0.00 | g |
| Kolesterol | 0 | mg |
| Vitamin | | |
| Vitamin A, RAE | 0 | μg |
| Vitamin A-1 (Retinol) | 0 | μg |
| Vitamin A (International Unit) | 6 | IU |
| Vitamin B-1 (Thiamin) | 0.11 | mg |
| Vitamin B-2 (Riboflavin) | 0.113 | mg |
| Vitamin B-3 (Niacin) | 0.883 | mg |
| Vitamin B-5 (Pantothenic acid) | 0.226 | mg |
| Vitamin B-6 (Piridoksin) | 0.2 | mg |
| Vitamin B-9 (Folat) | 14 | μg |
| Asam folat (B-9, sintetis) | 0 | μg |
| Folat makanan (B-9, alami) | 14 | μg |
| Folat DFE (Ekuivalensi) | 14 | μg |
| Vitamin B-12 (Kobalamin) | 0 | μg |
| Vitamin C (Asam askorbat) | 36.3 | mg |
| Mineral | | |
| Kalsium, Ca | 24 | mg |
| Zat Tembaga, Cu | 0.086 | mg |
| Zat Zat Besi, Fe | 0.6 | mg |
| Magnesium, Mg | 21 | mg |
| Fosfor, P | 32 | mg |
| Potasium, K | 247 | mg |
| Selenium, Se | 0.6 | μg |
| Sodium, Na | 9 | mg |
| Zinc, Zn | 0.1 | mg |
| Asam Amino Esensial | | |
| Lisin | 0.055 | g |
| Metionin | 0.007 | g |
| Triptofan | 0.01 | g |
| Stimulan | | |
| Alkohol | 0 | g |
USDA-ARS (U.S. Department of Agriculture: Agricultural Research Service)
