Nama umum: asam, asam jawa, tambaring, tamarind, indian tamarind, kilytree, tamarinier, asam jawa, sampalok, kalamagi, salomagi, magyee, majee-pen, 'âm'pül, ampil, khoua me, khaam, mak kham, makham, bakham, somkham, me, trai me, luo wang zi, suan jiao
Gula-gula, tamarind
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 2.52 | g |
| Energi | 331 | kcal |
| Protein | 0 | g |
| Serat | 2.5 | g |
| Karbohidrat | 91.96 | g |
| Gula | 78.57 | g |
| Lipid (lemak) | 0 | g |
| Lemak jenuh, total | 0.00 | g |
| - SFA 4:0 | 0 | g |
| - SFA 6:0 | 0 | g |
| - SFA 8:0 | 0 | g |
| - SFA 10:0 | 0 | g |
| - SFA 12:0 | 0 | g |
| - SFA 14:0 | 0 | g |
| - SFA 16:0 | 0 | g |
| - SFA 18:0 | 0 | g |
| Lemak tak jenuh tunggal, total | 0.00 | g |
| - MUFA 16:1 | 0 | g |
| - MUFA 18:1 | 0 | g |
| - MUFA 20:1 | 0 | g |
| - MUFA 22:1 | 0 | g |
| Lemak tak jenuh ganda, total | 0.00 | g |
| - PUFA 18:2 | 0 | g |
| - PUFA 18:3 | 0 | g |
| - PUFA 18:4 | 0 | g |
| - PUFA 20:4 | 0 | g |
| - PUFA 20:5 n-3 (EPA) | 0 | g |
| - PUFA 22:5 n-3 (DPA) | 0 | g |
| - PUFA 22:6 n-3 (DHA) | 0 | g |
| Omega 3s | 0 | g |
| Omega 6s | 0 | g |
| Kolesterol | 0 | mg |
| Fitosterol | 0 | mg |
| Vitamin | | |
| Vitamin A, RAE | 1 | μg |
| Vitamin A-1 (Retinol) | 0 | μg |
| Beta-karoten (provitamin A) | 9 | μg |
| Alpha-karoten (provitamin A) | 0 | μg |
| Likopin (prekursor vitamin A) | 0 | μg |
| Vitamin A (International Unit) | 15 | IU |
| Vitamin B-1 (Thiamin) | 0.212 | mg |
| Vitamin B-2 (Riboflavin) | 0.085 | mg |
| Vitamin B-3 (Niacin) | 0.95 | mg |
| Vitamin B-5 (Pantothenic acid) | 0.07 | mg |
| Vitamin B-6 (Piridoksin) | 0.032 | mg |
| Vitamin B-9 (Folat) | 7 | μg |
| Asam folat (B-9, sintetis) | 0 | μg |
| Folat makanan (B-9, alami) | 7 | μg |
| Folat DFE (Ekuivalensi) | 7 | μg |
| Vitamin B-12 (Kobalamin) | 0 | μg |
| Kolina | 4.2 | mg |
| Vitamin C (Asam askorbat) | 0 | mg |
| Vitamin D | 0 | IU |
| Vitamin D | 0 | μg |
| Lutein + Zeaxanthin | 0 | μg |
| Vitamin E (alpha-tocopherol) | 0.05 | mg |
| Vitamin K (phylloquinone) | 1.4 | μg |
| Mineral | | |
| Kalsium, Ca | 0 | mg |
| Zat Tembaga, Cu | 0.048 | mg |
| Fluoride, F | 0.1 | μg |
| Zat Zat Besi, Fe | 0 | mg |
| Magnesium, Mg | 45 | mg |
| Mangan, Mn | 0.007 | mg |
| Fosfor, P | 56 | mg |
| Potasium, K | 309 | mg |
| Selenium, Se | 1 | μg |
| Sodium, Na | 1643 | mg |
| Zinc, Zn | 0.08 | mg |
| Betaine | 0 | mg |
| Stimulan | | |
| Alkohol | 0 | g |
| Kafein | 0 | mg |
| Theobromine | 0 | mg |
USDA-ARS (U.S. Department of Agriculture: Agricultural Research Service)
