Kastanye Jepang direbus dan dikukus
Porsi: 100 gram
Kandungan | Jumlah | Satuan |
Nutrisi Makro | | |
Air | 86.03 | g |
Energi | 56 | kcal |
Protein | 0.82 | g |
Karbohidrat | 12.64 | g |
Lipid (lemak) | 0.19 | g |
Lemak jenuh, total | 0.03 | g |
- SFA 16:0 | 0.026 | g |
- SFA 18:0 | 0.002 | g |
Lemak tak jenuh tunggal, total | 0.10 | g |
- MUFA 16:1 | 0.001 | g |
- MUFA 18:1 | 0.097 | g |
- MUFA 20:1 | 0.002 | g |
Lemak tak jenuh ganda, total | 0.05 | g |
- PUFA 18:2 | 0.045 | g |
- PUFA 18:3 | 0.005 | g |
Omega 3s | 0.005 | g |
Omega 6s | 0.045 | g |
Kolesterol | 0 | mg |
Vitamin | | |
Vitamin A, RAE | 1 | μg |
Retinol | 0 | μg |
Vitamin A (International Unit) | 13 | IU |
Vitamin B-1 (Thiamin) | 0.125 | mg |
Vitamin B-2 (Riboflavin) | 0.059 | mg |
Vitamin B-3 (Niacin) | 0.543 | mg |
Vitamin B-5 (Pantothenic acid) | 0.075 | mg |
Vitamin B-6 (Piridoksin) | 0.102 | mg |
Vitamin B-9 (Asam folat) | 17 | μg |
Asam folat | 0 | μg |
Folat, food | 17 | μg |
Folat DFE | 17 | μg |
Vitamin B-12 (Kobalamin) | 0 | μg |
Vitamin C (Asam askorbat) | 9.5 | mg |
Vitamin D | 0 | IU |
Vitamin D | 0 | μg |
Mineral | | |
Kalsium, Ca | 11 | mg |
Zat Tembaga, Cu | 0.204 | mg |
Zat Besi, Fe | 0.53 | mg |
Magnesium, Mg | 18 | mg |
Mangan, Mn | 0.576 | mg |
Fosfor, P | 26 | mg |
Potasium, K | 119 | mg |
Sodium, Na | 5 | mg |
Zinc, Zn | 0.4 | mg |
Asam Amino Esensial | | |
Histidin | 0.02 | g |
Isoleucine | 0.04 | g |
Leusin | 0.051 | g |
Lisin | 0.053 | g |
Metionin | 0.02 | g |
Fenilalanina | 0.032 | g |
Treonin | 0.033 | g |
Triptofan | 0.012 | g |
Valin | 0.049 | g |
Asam Amino Non-esensial | | |
Alanin | 0.073 | g |
Arginin | 0.054 | g |
Asam aspartat | 0.172 | mg |
Sistin | 0.024 | g |
Asam glutamat | 0.156 | mg |
Glycine | 0.041 | mg |
Prolin | 0.051 | mg |
Serine | 0.04 | mg |
Tirosin | 0.023 | g |
Sumber:
USDA-ARS "U.S. Department of Agriculture: Agricultural Research Service"