Nama umum: gelang, krokot, gelang pasir, gulasiman, phak bia-yai, ma chi xian, kwa-tsz-tsai, common purslane, little hogweed
Daun gelang, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 90.3 | g |
| Energi | 30 | kcal |
| Protein | 1.3 | g |
| Serat | 1.3 | g |
| Karbohidrat | 5.8 | g |
| Abu | 1.9 | g |
| Lipid (lemak) | 0.7 | g |
| Vitamin | | |
| Vitamin A-1 (Retinol) | 0 | μg |
| Beta-karoten (provitamin A) | 4701 | μg |
| Karoten, total | 1954 | μg |
| Vitamin B-1 (Thiamin) | 0.01 | mg |
| Vitamin B-2 (Riboflavin) | 0.14 | mg |
| Vitamin B-3 (Niacin) | 0.7 | mg |
| Vitamin C (Asam askorbat) | 1 | mg |
| Mineral | | |
| Kalsium, Ca | 350 | mg |
| Zat Tembaga, Cu | 0.31 | mg |
| Zat Zat Besi, Fe | 11.9 | mg |
| Fosfor, P | 210 | mg |
| Potasium, K | 333.3 | mg |
| Sodium, Na | 5 | mg |
| Zinc, Zn | 1.2 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
