Nama umum: kluwih, keluwih, kulur, sake, sukun, rimas, kamansi, sa-ke, breadnut, seeded breadfruit
Keluwih segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 70 | g |
| Energi | 118 | kcal |
| Protein | 1.5 | g |
| Serat | 5 | g |
| Karbohidrat | 27.2 | g |
| Abu | 1 | g |
| Lipid (lemak) | 0.3 | g |
| Vitamin | | |
| Beta-karoten (provitamin A) | 0 | μg |
| Karoten, total | 20 | μg |
| Vitamin B-1 (Thiamin) | 0.1 | mg |
| Vitamin B-2 (Riboflavin) | 0.03 | mg |
| Vitamin B-3 (Niacin) | 0.9 | mg |
| Vitamin C (Asam askorbat) | 19 | mg |
| Mineral | | |
| Kalsium, Ca | 28 | mg |
| Zat Tembaga, Cu | 0.09 | mg |
| Zat Zat Besi, Fe | 0.9 | mg |
| Fosfor, P | 32 | mg |
| Potasium, K | 500.9 | mg |
| Sodium, Na | 2 | mg |
| Zinc, Zn | 0.1 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
