Nama umum: melon, semangka londo, melon, musk melon, cantaloupe, luffa, towel gourd, melon, bluwak, melon, milon, itimon, trâsâk sröö'w, tèèng laay, tèèng suk, taeng-thai, taeng-lai
Ketimun krai, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 96.8 | g |
| Energi | 10 | kcal |
| Protein | 0.5 | g |
| Serat | 0.6 | g |
| Karbohidrat | 2 | g |
| Abu | 0.5 | g |
| Lipid (lemak) | 0.2 | g |
| Vitamin | | |
| Vitamin A-1 (Retinol) | 0 | μg |
| Beta-karoten (provitamin A) | 19 | μg |
| Karoten, total | 21 | μg |
| Vitamin B-1 (Thiamin) | 0.02 | mg |
| Vitamin B-2 (Riboflavin) | 0.03 | mg |
| Vitamin B-3 (Niacin) | 0.1 | mg |
| Vitamin C (Asam askorbat) | 3 | mg |
| Mineral | | |
| Kalsium, Ca | 20 | mg |
| Zat Tembaga, Cu | 0.03 | mg |
| Zat Zat Besi, Fe | 1 | mg |
| Fosfor, P | 98 | mg |
| Potasium, K | 82.1 | mg |
| Sodium, Na | 10 | mg |
| Zinc, Zn | 0.1 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
