Nama umum: leunca, ranti, kampai, glossy nightshade, herbe à calalou, ranti, terong meranti, terong perat, karakap, anti, bolagtab, kuti, kh'èèngz namz, mawaeng-nok, ya-tomtok
Pucuk lumai/daun leunca, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 91 | g |
| Energi | 33 | kcal |
| Protein | 4.5 | g |
| Karbohidrat | 2.8 | g |
| Abu | 1.3 | g |
| Lipid (lemak) | 0.4 | g |
| Vitamin | | |
| Vitamin B-1 (Thiamin) | 0.5 | mg |
| Vitamin B-2 (Riboflavin) | 0.1 | mg |
| Vitamin C (Asam askorbat) | 41 | mg |
| Mineral | | |
| Kalsium, Ca | 13 | mg |
| Zat Tembaga, Cu | 0.2 | mg |
| Zat Zat Besi, Fe | 2.9 | mg |
| Fosfor, P | 75 | mg |
| Potasium, K | 0 | mg |
| Sodium, Na | 2 | mg |
| Zinc, Zn | 0.6 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
