Alpukat, kultivar Florida, tanpa dimasak
Porsi: 100 gram
Kandungan | Jumlah | Satuan |
Nutrisi Makro | | |
Air | 78.81 | g |
Energi | 120 | kcal |
Protein | 2.23 | g |
Serat | 5.6 | g |
Karbohidrat | 7.82 | g |
Gula | 2.42 | g |
- Sukrosa | 0 | g |
- Fruktosa | 0.25 | g |
- Laktosa | 0 | g |
- Maltosa | 0 | g |
- Glukosa | 2.17 | g |
Lipid (lemak) | 10.06 | g |
Lemak jenuh, total | 1.96 | g |
- SFA 16:0 | 1.905 | g |
- SFA 18:0 | 0.055 | g |
Lemak tak jenuh tunggal, total | 5.51 | g |
- MUFA 16:1 | 0.825 | g |
- MUFA 18:1 | 4.689 | g |
Lemak tak jenuh ganda, total | 1.68 | g |
- PUFA 18:2 | 1.58 | g |
- PUFA 18:3 | 0.096 | g |
Omega 3s | 0.096 | g |
Omega 6s | 1.58 | g |
Lemak trans, total | 0.00 | g |
Kolesterol | 0 | mg |
Vitamin | | |
Vitamin A, RAE | 7 | μg |
Retinol | 0 | μg |
Karoten, beta | 53 | μg |
Karoten, alpha | 27 | μg |
Vitamin A (International Unit) | 140 | IU |
Vitamin B-1 (Thiamin) | 0.021 | mg |
Vitamin B-2 (Riboflavin) | 0.053 | mg |
Vitamin B-3 (Niacin) | 0.672 | mg |
Vitamin B-5 (Pantothenic acid) | 0.931 | mg |
Vitamin B-6 (Piridoksin) | 0.078 | mg |
Vitamin B-9 (Asam folat) | 35 | μg |
Asam folat | 0 | μg |
Folat, food | 35 | μg |
Folat DFE | 35 | μg |
Vitamin B-12 (Kobalamin) | 0 | μg |
Vitamin C (Asam askorbat) | 17.4 | mg |
Vitamin D | 0 | IU |
Vitamin D | 0 | μg |
Vitamin E (alpha-tocopherol) | 2.66 | mg |
Mineral | | |
Kalsium, Ca | 10 | mg |
Zat Tembaga, Cu | 0.311 | mg |
Zat Besi, Fe | 0.17 | mg |
Magnesium, Mg | 24 | mg |
Mangan, Mn | 0.095 | mg |
Fosfor, P | 40 | mg |
Potasium, K | 351 | mg |
Sodium, Na | 2 | mg |
Zinc, Zn | 0.4 | mg |
Asam Amino Esensial | | |
Histidin | 0.055 | g |
Isoleucine | 0.094 | g |
Leusin | 0.16 | g |
Lisin | 0.147 | g |
Metionin | 0.042 | g |
Fenilalanina | 0.108 | g |
Treonin | 0.082 | g |
Triptofan | 0.028 | g |
Valin | 0.12 | g |
Asam Amino Non-esensial | | |
Alanin | 0.121 | g |
Arginin | 0.099 | g |
Asam aspartat | 0.264 | mg |
Sistin | 0.031 | g |
Asam glutamat | 0.321 | mg |
Glycine | 0.116 | mg |
Prolin | 0.11 | mg |
Serine | 0.128 | mg |
Tirosin | 0.054 | g |
Sumber:
USDA-ARS "U.S. Department of Agriculture: Agricultural Research Service"