Nama umum: adpukat, apokat, alpokat, avocado, avocatier, avokado, apukado, bata, avocado, 'avôkaa, awokado, bo', lê dâù, yiu lie
Alpukat, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 84.3 | g |
| Energi | 85 | kcal |
| Protein | 0.9 | g |
| Karbohidrat | 7.7 | g |
| Abu | 0.6 | g |
| Lipid (lemak) | 6.5 | g |
| Vitamin | | |
| Beta-karoten (provitamin A) | 189 | μg |
| Karoten, total | 180 | μg |
| Vitamin B-1 (Thiamin) | 0.05 | mg |
| Vitamin B-2 (Riboflavin) | 0.08 | mg |
| Vitamin B-3 (Niacin) | 1 | mg |
| Vitamin C (Asam askorbat) | 13 | mg |
| Mineral | | |
| Kalsium, Ca | 10 | mg |
| Zat Tembaga, Cu | 0.2 | mg |
| Zat Zat Besi, Fe | 0.9 | mg |
| Fosfor, P | 20 | mg |
| Potasium, K | 278 | mg |
| Sodium, Na | 2 | mg |
| Zinc, Zn | 0.4 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
