Nama umum: belinjo, melinjo, tangkil, bagoe, genemon, Spanish joint fir, meninjau, belinjau, bago, banago, voë khlaèt, peesae, gâm cây, bét, phak miang, phak kariang, liang
Uceng/ bunga melinjo, segar
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 79.5 | g |
| Energi | 82 | kcal |
| Protein | 5.8 | g |
| Serat | 4.8 | g |
| Karbohidrat | 11.7 | g |
| Abu | 1.7 | g |
| Lipid (lemak) | 1.3 | g |
| Vitamin | | |
| Karoten, total | 58 | μg |
| Vitamin B-1 (Thiamin) | 0.11 | mg |
| Vitamin B-2 (Riboflavin) | 0.15 | mg |
| Vitamin C (Asam askorbat) | 3 | mg |
| Mineral | | |
| Kalsium, Ca | 70 | mg |
| Zat Zat Besi, Fe | 2.4 | mg |
| Fosfor, P | 266 | mg |
Kementerian Kesehatan RI. Direktorat Jenderal Kesehatan Masyarakat. Tabel Komposisi Pangan Indonesia Jakarta; 2018
