Akar seroja tanpa dimasak
Porsi: 100 gram
Kandungan | Jumlah | Satuan |
Nutrisi Makro | | |
Air | 79.1 | g |
Energi | 74 | kcal |
Protein | 2.6 | g |
Serat | 4.9 | g |
Karbohidrat | 17.23 | g |
Lipid (lemak) | 0.1 | g |
Lemak jenuh, total | 0.03 | g |
- SFA 14:0 | 0 | g |
- SFA 16:0 | 0.028 | g |
- SFA 18:0 | 0.001 | g |
Lemak tak jenuh tunggal, total | 0.02 | g |
- MUFA 16:1 | 0.002 | g |
- MUFA 18:1 | 0.014 | g |
- MUFA 20:1 | 0.002 | g |
Lemak tak jenuh ganda, total | 0.02 | g |
- PUFA 18:2 | 0.014 | g |
- PUFA 18:3 | 0.006 | g |
Omega 3s | 0.006 | g |
Omega 6s | 0.014 | g |
Lemak trans, total | 0.00 | g |
Kolesterol | 0 | mg |
Vitamin | | |
Vitamin A, RAE | 0 | μg |
Retinol | 0 | μg |
Karoten, beta | 0 | μg |
Karoten, alpha | 0 | μg |
Vitamin A (International Unit) | 0 | IU |
Likopin | 0 | μg |
Vitamin B-1 (Thiamin) | 0.16 | mg |
Vitamin B-2 (Riboflavin) | 0.22 | mg |
Vitamin B-3 (Niacin) | 0.4 | mg |
Vitamin B-5 (Pantothenic acid) | 0.377 | mg |
Vitamin B-6 (Piridoksin) | 0.258 | mg |
Vitamin B-9 (Asam folat) | 13 | μg |
Asam folat | 0 | μg |
Folat, food | 13 | μg |
Folat DFE | 13 | μg |
Vitamin B-12 (Kobalamin) | 0 | μg |
Vitamin C (Asam askorbat) | 44 | mg |
Vitamin D | 0 | IU |
Vitamin D | 0 | μg |
Lutein + Zeaxanthin | 0 | μg |
Mineral | | |
Kalsium, Ca | 45 | mg |
Zat Tembaga, Cu | 0.257 | mg |
Zat Besi, Fe | 1.16 | mg |
Magnesium, Mg | 23 | mg |
Mangan, Mn | 0.261 | mg |
Fosfor, P | 100 | mg |
Potasium, K | 556 | mg |
Selenium, Se | 0.7 | μg |
Sodium, Na | 40 | mg |
Zinc, Zn | 0.39 | mg |
Asam Amino Esensial | | |
Histidin | 0.038 | g |
Isoleucine | 0.054 | g |
Leusin | 0.069 | g |
Lisin | 0.094 | g |
Metionin | 0.022 | g |
Fenilalanina | 0.047 | g |
Treonin | 0.051 | g |
Triptofan | 0.02 | g |
Valin | 0.055 | g |
Asam Amino Non-esensial | | |
Alanin | 0.054 | g |
Arginin | 0.088 | g |
Asam aspartat | 0.369 | mg |
Sistin | 0.022 | g |
Asam glutamat | 0.139 | mg |
Glycine | 0.156 | mg |
Prolin | 0.136 | mg |
Serine | 0.06 | mg |
Tirosin | 0.029 | g |
Stimulan | | |
Kafein | 0 | mg |
Theobromine | 0 | mg |
Sumber:
USDA-ARS "U.S. Department of Agriculture: Agricultural Research Service"