Nama umum: tomat, tomato, love apple, tomate, tomato, tamato, kamatis, butinggan, ang-angseg, peeng pâh, khüa sômz, makhua-thet, makhua-som, fan qie, tomato
Tomat kuning, tanpa dimasak
Porsi: 100 gram
| Kandungan | Jumlah | | Satuan |
| Nutrisi Makro | | |
| Air | 95.28 | g |
| Energi | 15 | kcal |
| Protein | 0.98 | g |
| Serat | 0.7 | g |
| Karbohidrat | 2.98 | g |
| Lipid (lemak) | 0.26 | g |
| Lemak jenuh, total | 0.04 | g |
| - SFA 16:0 | 0.027 | g |
| - SFA 18:0 | 0.01 | g |
| Lemak tak jenuh tunggal, total | 0.04 | g |
| - MUFA 16:1 | 0.002 | g |
| - MUFA 18:1 | 0.039 | g |
| Lemak tak jenuh ganda, total | 0.11 | g |
| - PUFA 18:2 | 0.104 | g |
| - PUFA 18:3 | 0.004 | g |
| Omega 3s | 0.004 | g |
| Omega 6s | 0.104 | g |
| Lemak trans, total | 0.00 | g |
| Kolesterol | 0 | mg |
| Fitosterol | 6 | mg |
| Vitamin | | |
| Vitamin A, RAE | 0 | μg |
| Vitamin A-1 (Retinol) | 0 | μg |
| Vitamin A (International Unit) | 0 | IU |
| Vitamin B-1 (Thiamin) | 0.041 | mg |
| Vitamin B-2 (Riboflavin) | 0.047 | mg |
| Vitamin B-3 (Niacin) | 1.18 | mg |
| Vitamin B-5 (Pantothenic acid) | 0.11 | mg |
| Vitamin B-6 (Piridoksin) | 0.056 | mg |
| Vitamin B-9 (Folat) | 30 | μg |
| Asam folat (B-9, sintetis) | 0 | μg |
| Folat makanan (B-9, alami) | 30 | μg |
| Folat DFE (Ekuivalensi) | 30 | μg |
| Vitamin B-12 (Kobalamin) | 0 | μg |
| Vitamin C (Asam askorbat) | 9 | mg |
| Vitamin D | 0 | IU |
| Vitamin D | 0 | μg |
| Mineral | | |
| Kalsium, Ca | 11 | mg |
| Zat Tembaga, Cu | 0.101 | mg |
| Zat Zat Besi, Fe | 0.49 | mg |
| Magnesium, Mg | 12 | mg |
| Mangan, Mn | 0.12 | mg |
| Fosfor, P | 36 | mg |
| Potasium, K | 258 | mg |
| Selenium, Se | 0.4 | μg |
| Sodium, Na | 23 | mg |
| Zinc, Zn | 0.28 | mg |
| Asam Amino Esensial | | |
| Histidin | 0.015 | g |
| Isoleucine | 0.023 | g |
| Leusin | 0.036 | g |
| Lisin | 0.036 | g |
| Metionin | 0.008 | g |
| Fenilalanina | 0.025 | g |
| Treonin | 0.024 | g |
| Triptofan | 0.007 | g |
| Valin | 0.025 | g |
| Asam Amino Non-esensial | | |
| Alanin | 0.028 | g |
| Arginin | 0.024 | g |
| Asam aspartat | 0.135 | mg |
| Sistin | 0.013 | g |
| Asam glutamat | 0.359 | mg |
| Glisina | 0.024 | mg |
| Prolin | 0.018 | mg |
| Serine | 0.026 | mg |
| Tirosin | 0.017 | g |
USDA-ARS (U.S. Department of Agriculture: Agricultural Research Service)
